Ahmedabad (Gujarat) [India], October 14: The Tham Brothers – Ryan & Keenan of Pebble Road Hospitality – have entered Ahmedabad’s F&B market with the launch of their first restaurant at Palladium Ahmedabad.
FOO presents an in depth menu that includes over 100 tantalizing Asian dishes, all impeccably offered within the tapas format. The culinary choices span a various vary, encompassing sushi, dim sum, Nikkei Peruvian delicacies, vibrant ceviches & salads, in addition to a charming number of pan-Asian small and enormous plates. Among the many culinary treasures that grace the Foo menu are timeless classics such because the Wasabi Truffle & Edamame Dumpling, Charcoal Har-Gow Gold Mud, Truffle Togarashi Black Rice Maki, Peruvian Lobster Roll, Blue Butter Japanese Fried Rice, and the signature Foo Yellow Curry, to title only a few.
As well as to the culinary delights, Foo has meticulously curated a beverage menu that showcases a inventive array of mocktails together with Eutony, Berried Treasure, and the engaging Not A Bloody Mary, alongside a fascinating assortment of Zero-tails.
Spanning a powerful 3,300 sq. ft, the restaurant is a visible feast, with rigorously curated aesthetics that provide a seamless mix of latest magnificence and heat ambiance. Foo offers an array of eating choices, together with indoor and outside seating, accommodating up to 108 patrons, guaranteeing an inviting and comfy expertise.
With a dedication to delivering distinctive service and distinctive worth, Foo goals to be a flexible, all-day eating vacation spot. The title ‘Foo,’ synonymous with ‘good luck,’ ‘happiness,’ or ‘fortune’ in Chinese language, epitomizes the restaurant’s ethos, promising to carry prosperity and delight to Ahmedabad’s discerning diners.
Handle: Degree 4, Palladium Ahmedabad, Thaltej, Gujarat 380009
Timings: 12pm – 12am
Contact Quantity: +91 79842 64651, +91 90168 51931
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