HomePress ReleaseEIN PresswireATTA Restaurant & Tuuch Cenote Membership, where fine dining merges with the...

ATTA Restaurant & Tuuch Cenote Membership, where fine dining merges with the magic of sacred Maya waters

Our fine dining restaurant. Subsequent to it, our crystal-clear cenote membership provides a particular sparkle to dishes crafted with ardour and creativity, creating a singular sensory expertise.

Meals turns into a sacred connection, a bond of belief with the chef, who guides us on an unparalleled culinary journey. Elements awaken our senses, evoking ancestral recollections and weaving new tales into our soul.

Dishes specifically designed for the Atta menu.

Distinctive Experiences at Shibari Tulum Lodge

Our ATTA Restaurant and Tuuch Cenote Membership supply an expertise that goes past the identified requirements of hospitality, where luxurious and exclusivity in service mix to create unforgettable recollections.”

— Lodge Director

TULUM, QUINTANA ROO, MéXICO, September 19, 2023/ — The Shibari Tulum Lodge, a luxurious retreat situated in the center of the majestic Mayan jungle, elevates the vacation spot’s gastronomy with the opening of the unique ATTA Restaurant & Tuuch Cenote Membership, a mixture of haute delicacies with the magical surrounding of a extraordinary pure cenote. The right place to awaken the senses.

ATTA’s delicacies combines native substances and historic recipes to create an genuine and unparalleled culinary expertise. It’s a free delicacies, a fusion of worldwide meals accented with dwelling substances of the Yucatan Peninsula. It’s a delicacies ruled by native seasonal flavors and historic recipes. Subsequently, the menu consistently adjustments to shock, delight and pamper diners.

Diego Isunza, Government Chef, leads the kitchen at Shibari Tulum with his personal fashion acquired over greater than 12 years of expertise as a chef and culinary advisor in world-renowned eating places resembling Pujol, Nicos, Morimoto and Restaurantes Azul, current in additional than 7 international locations on all continents of the world. Chef Diego Isunza was named an official ambassador of Mexican gastronomy by the Ministry of International Affairs of the Mexican Authorities.

ATTA provides dishes designed particularly for Shibari resembling roasted camembert unfold with smoked butter, porcini and salsa macha, and amaranth tabbouleh, or friends can go for conventional seafood dishes resembling tuna ceviche or shrimp aguachile (of course, with the distinctive contact of Chef Diego Isunza).

These dishes are to be mixed with cocktails created by the Shibari mixology masters, which supply a mixture of Mayan flavors mixed with favourite spirits. Gin lovers will go for the YAAX cocktail, which has a contact of mint and strawberry, or others will choose the ITZÉ, a mixture of bourbon, aperol and a mixture of fruity flavors.

“We´re proud to have a famend chef resembling Diego Isunza main the kitchen of Shibari Tulum. He has been acknowledged by a number of governments and world organizations, along with having served distinguished way of life stars resembling Katy Perry, Ziggy Marley, Harry Types, Björk, Ben Affleck and lots of others in worldwide politics resembling presidents, ambassadors, tribal kings and extra,” mentioned the director of Shibari Tulum Lodge.

Shibari Tulum is a spot immersed in nature that has as its heart and coronary heart a pure cenote with crystalline water. The unique resort is impressed by shibari, the Japanese artwork of tying ropes to indicate feelings and sensations, so its inside design full knot accents invite friends on a journey to attach, untie their knots and free themselves.

At Shibari Tulum, friends will immerse themselves in a contemplative and vibrant ambiance. This unique venue has 64 high-design suites that mix luxurious and luxury to supply an unparalleled keep in the coronary heart of the Tulum resort zone. Villa-style rooms with personal terraces supply views of the jungle or the magnificent cenote. Moreover, their personalised and attentive service focuses on offering most privateness and exclusivity throughout your keep and can discover a pure refuge complemented by the greatest providers and facilities. Our cenote membership provides the risk of exploring the underwater world of our cenote whereas having fun with the solar on Balinese beds.

ATTA Restaurant & Tuuch Cenote Membership are open to friends of the Shibari Tulum Lodge and guests who’re in the vacation spot and need to style the free delicacies, awaken the senses and discover the depths of a cenote, or just… untie thier interior knots.

With a purpose to share the flavors of the ATTA Restaurant, from September 21 to 24, Shibari Tulum can be current as an invited visitor at the tenth Anniversary of Culinary U, an occasion during which famend worldwide Cooks will meet with demanding gourmets in a spectacular setting, San Juan, Puerto Rico.

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About Shibari Tulum

Shibari Tulum Lodge is an unique retreat situated in the lovely Riviera Maya, in Tulum,Mexico. Designed as an area for transformation and well-being, the resort provides 64 high-design suites, some with personal entry to the TUUCH Cenote from the suite itself, distinctive experiences in the cenote, a holistic wellness sanctuary, its fine dining restaurant ATTA, a KAN Spa with an progressive menu of massages and coverings that mix numerous methods, a jacuzzi lounge to take pleasure in scrumptious drinks and good music, and structure that seamlessly merges with the pure environment.

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Yahaira Gavidia
Advertising Zentral
+52 998 845 2218
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An unique Resort with a cenote membership


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